Join us for our most beloved event, Wildflowers & Wine on April 7th. Enjoy an afternoon filled with gourmet food, premium wines, music, art, and an abundance of wildflowers!
Tickets only $95 per person or $85 for any of our winery club members. Designated driver tickets also available for $40. The event will go from 11am to 4pm.
Baiocchi Wines
Salmon tartare on a wonton crisp: Sushi salmon w/ buttery avocado, citrus, aromatics topped w/ seaweed & ponzu mayonnaise
Duck crostini: Duck breast on rustic bread w/ goat cheese mousse, hazelnuts, & a cherry wine reduction
Antipasto Bite: Salame al Pepe w/ a creamy schmear & olive medley
Wines
2020 Sauvignon Blanc, 2020 Cab Franc, 2015 Syrah
Caterer
Amador Fork + Cork
Music
She Calls Him Wilson
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Bella Grace
Tender spring asparagus w/ hollandaise, fresh smoked salmon & garden herbs
Savory lamb ragu over penne pasta, freshly grated parmigiano reggiano & drizzle of Bella Grace basil olive oil
Homemade marshmallow layered w/ dark chocolate, graham cracker crumble & fresh fruit laced w/ Bella Grace raspberry balsamic
Wines
2023 Estate Vermentino, 2019 Estate Mourvedre, 2018 Estate Primitivo
Caterer
Handsome Eats
Music
Tangled Roots
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Le Mulet Rouge
Napa cabbage and carrot slaw w/ sesame-orange viniagrette, edamame puree, & toasted cashew
White bean stew w/ cannelinis, mir poix, jalapeno & Tuscan kale
Pepper crusted pork tenderloin w/ tri-color peppercorn, roasted spring garlic, ZedRed glaze & strawberry-fig jam
Featured Wines
2019 Estate Viognier, 2018 Malbec, ZedRed
Caterer
Chef Jason Clevenger
Music
Chris Cornish
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Miller Wine Works
Five spice shrimp & gumbo
Salmon w/ mare nostrum roasted vegetables
Seared duck breast w/ blackberries, olives & savory jus
Featured Wines
Grenache, Barbera, Tempranillo
Caterer
Chef and Winemaker Gary Miller
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Raven's Reach Winery
New England clam chowder w/ leeks, bacon, red potato & rustic sourdough
Mini picnic sandwich on homemade ciabatta w/ olive tapenade, salami, proscuitto, grilled peppers, brie, & fig balsamic drizzle
Dense chocolate brownie with coffee ganache
Featured Wines
2022 Harmony (Grenache Blanc blend), 2022 Mystery (Barbera, Syrah, Petite Sirah blend), 2022 Touriga
Caterer
Amador Fork + Cork
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Scott Harvey Wines
Roasted beet salad w/ apple, pickled fennel, horseradish & apple vinaigrette
Ricotta, pear & crispy prosciutto crostini
10 layer lasagna
Featured Wines
2022 Dry Riesling, 2021 Reserve Barbera & 2020 Mountain Selection Zinfandel
Caterer
Element Restaurant
Music
Yorba Dave and the Travelers in Hayden Alley
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Uphill Vineyards
Cremini Mushroom filled w/minced onions, carrots, celery, garlic & parmesan cheese w/ a Cabernet Sauvignon reduction
Lamb meatball w/ ground onions, garlic, fennel and anise in a lightly-herbed tomato jus
Sun-dried plum and candied walnut wrapped in smokey bacon
Featured Wines
2017 Cabernet Sauvignon-Jimmy's Dream, 2019 Tempranillo, 2019 Black Muscat Dessert Wine
Caterer
Andy's Crossover Kitchen
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Yorba Wines
Endive bite w/ whipped Chevré, house-pickled fennel/apple/apricot slaw & crispy prosciutto
Street Taco Duo
~ Cinnamon & Cumin Spiced Braised Oaxacan Beef with Shredded Cabbage, Pickled Red Onions, & Crumbled Cotija Cheese
~Smoked Pork Carnitas with Blackened Red Onion, Cherry Salsa, Shredded Cabbage & Roasted Garlic Crema
Featured Wines
2023 Rosado, 2013 Syrah, 2016 Barbera
Caterer
Table Nectar
Music
Yorba Dave and the Travelers in Hayden Alley